Publicaciones científicas recientes

2021

Martín-Palomo M.J., Corell M., Andreu L., López-Moreno Y.E., Galindo A., Moriana A. 2021. Identification of water stress conditions in olive trees through frequencies of trunk growth rate. Agricultural Water Management: 247.  https://doi.org/10.1016/j.agwat.2020.106735

2020

Carmona I., Griffith D.M., Aguirre I. 2020. Understanding the factors limiting organic consumption: the effect of marketing channel on produce price, availability, and price fairness. Org. Agrhttps://doi.org/10.1007/s13165-020-00331-112-20.

Martín-Palomo M.J., Corell M., Girón I., Andreu L., Galindo A., Centeno A., Pérez-López D., Moriana A. 2020. Absence of yield reduction after controlled water stress during prehaverst period in table olive trees. Agronomy: 258. doi:10.3390/agronomy10020258

Sánchez-Bravo P., Collado-González J., Corell M., Noguera-Artiaga L., Galindo A., Sendra E., Hernández F., Martín-Palomo M.J., Carbonell-Barranchina A.A. 2020. Criteria for hydroSOS quality index. Application to extra virgin olive oil and processed table olives. Water: 555. doi:10.3390/w12020555

Corell M., Martín-Palomo M.J., Girón I., Andreu L., Galindo A., Centeno A., Pérez-López D., Moriana A. 2020. Stem water potential-based regulated deficit irrigation scheduling for olive table trees. Agricultural Water Management: 242. https://doi.org/10.1016/j.agwat.2020.106418